Effect of ethylene degreening on flavonoid pathway gene expression and phytochemicals in Rio Red grapefruit (Citrus paradisi Macf)

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Irradiation and storage influence on bioactive components and quality of early and late season ‘Rio Red’ grapefruit (Citrus paradisi Macf.)

Irradiation as an alternative quarantine treatment has been under consideration by the International Consultative Group on Food Irradiation. This study was conducted on early and late season ‘Rio Red’ grapefruit to investigate the effects of harvest date, storage, and low dose irradiation on functional constituents, and quality. Fruit was treated with 0, 70, 200, 400 and 700 Gy and then stored ...

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Grapefruit (Citrus paradisi Macf.) is an important cultivar of the Citrus genus which contains a number of nutrients beneficial to human health. The objective of the present study was to evaluate changes in bioactive flavonoids, antioxidant behaviour, and in vitro cytoprotective effect of processed white and pink peels after oven-drying (45°C-60°C) and freeze-drying treatments. Comparison with ...

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ژورنال

عنوان ژورنال: Phytochemistry Letters

سال: 2017

ISSN: 1874-3900

DOI: 10.1016/j.phytol.2017.09.016